Our visit to Eat Me restaurant was enjoyable. There are a whole variety of dishes from seafood, meats, to vegetables of all kinds. As a result, it took us a good amount of time to choose before we called the waiter.
The waiter was very friendly and gave us many recommendations. Soon after we had ordered our food and was ready for the meal to start.
For my starter I decided to try the Spicy Wagyu Tar Tar (750 Baht).
The tar tar came with a small egg on the top. I first tried the tar tar by itself, then with the lime and egg. The tar tar was indeed spicy, which made it unique from every other beef tar tar.
For my main dished I tried the Australian Salt Bush Lamb Rack (990 baht).
The salad on the bottom of the lamb came with goat cheese. I sliced into the lamb and was surprised by just how juicy it was. The rack was expertly cooked making this the main the highlight of my meal.
For dessert I kept it simple by ordering two scoops of ice cream (160 baht). I tried the flavors Vanilla Bean and English Breakfast Tea. Both of the scoops gave a strong resemblance of the respective flavors. I particularly recommend the English Breakfast Tea flavor.
It was very nice to find good Western food in Thailand. Although I felt like I should have tried more of the local flavors during my vacation, when a restaurant offers a pleasant experience there is nothing to complain about.
Atmosphere: Dimly lit restaurant with an outside area